The book comprises 11 chapters.
Chapter 1 - The dawn of chinese culture.
Chapter 2 - Chinese philosophy.
Chapter 3 - Ethics and the humanities.
Chapter 4 - The dominant religions in Ancient China - Buddhism and Taoism.
Chapter 5 - Colorful and stylistic historial relics.
Chapter 6 - The cradle of chinese culture.
Chapter 7 - Chinese calligraphy and painting.
Chapter 8 - Traditional chinese medicine and the science of health preservation.
Chapter 9 - The culture of chinese food.
Chapter 10 - Ancient chinese architecture and traditional chinese culture.
Chapter 11 - Traditional chinese culture faces challenges.
The book is edited in english.
Editor: Zhang Qizhi.
Publishing house: Foreign Languages Press, 2012.